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Welcome to NO NO’s Supper Club. Enjoy our delicious food, comfortable atmosphere and friendly staff. Click the facebook icon below to visit our fan page.

No No’s Menu

    • Appetizers

    • Loaded Potato Planks

      Crispy potato slices topped with cheddar cheese and bacon served with sour cream

    • Deep Fried Mushrooms

      Served with creamy horseradish sauce

    • Fried White Cheddar Curds

      Yep, the real ones.

    • Haystack Onion Rings

    • Shrimp Cocktail

    • Sandwiches

      Includes your choice of frips, cottage fries, French fries or coleslaw.

    • French Dip

      Thinly sliced top round served on a toasted roll with au jus.

    • Beef Supreme

      Thinly sliced top round, smothered in mushrooms and caramelized onions, topped off with melted provolone cheese.

    • Chicken Sandwich

      Grilled or crispy chicken breast lettuce and tomato served on a bun.

    • Grilled Veggie Philly

      Grilled fresh vegetables, provolone cheese served on a toasted roll.

    • Triple Decker Turkey Club

      Thinly sliced turkey, crispy bacon, lettuce and tomato, served on your choice of toast.

    • Open-faced Steak Sandwich

      6oz filet served on toast.

    • Deluxe Rueben

      Fresh corned beef, sauerkraut and Swiss cheese served with our homemade creamy horseradish sauce.

    • Rachel

      Sliced turkey, sauerkraut and Swiss cheese served with our homemade creamy horseradish sauce.

    • Hot Fish Sandwich

      Hand breaded filet of haddock topped with lettuce served on a warm bun.

    • Burgers

      Served with lettuce, tomato and your choice of frips or French fries. Add cheese, caramelized onions or bleu cheese for .50 each Add bacon, mushrooms, or fried egg for 1.00 each

    • Mushroom Swiss Burger

      Third Pound
      Half Pound

    • California Burger

      Topped with lettuce, tomato, raw onion and 1000 Island dressing.

    • Hamburger

      Third Pound
      Half Pound

    • Patty Melt

      1/3 lb burger on grilled marble rye topped with swiss cheese and fried onions

    • Pork

    • Baby Back Ribs

      Half Rack
      Full Rack

    • Prime Pork Chop

      Topped with sautéed mushrooms and caramelized onions, drizzled with a balsamic glaze. Includes soup or salad and choice of potato or vegetable or breadstick.

    • Soups and Salads

    • Soup De Jour

    • Baked French Onion

    • Classic Caesar Salad

      Romaine lettuce, croutons, parmesan cheese tossed in a Caesar dressing.
      With chicken add 4.00

    • Chef Salad

      Fresh mixed greens, ham, turkey, egg, cucumbers, cherry tomatoes, swiss cheese, american cheese and your choice of dressing

    • Grilled Salmon Salad

      Fresh mixed green, mandarin oranges, red onions, cucumbers, cherry tomatoes, croutons and your choice of dressing

    • Chicken and Pasta

      Chicken dishes include soup or salad and choice of potato or vegetable or breadstick. Pasta entrees include soup or salad and breadstick.

    • Stir Fry

      Assorted fresh vegetables tossed with a hint of teriyaki sauce served on a bed of angel hair pasta.

    • Chicken or Shrimp Stir Fry

      Assorted fresh vegetables tossed with a hint of teriyaki sauce served on a bed of angel hair pasta.

    • Classic Chicken Alfredo

      sliced chicken breast, broccoli, and cavatappi pasta tossed in a homemade alfredo sauce

    • Classic Shrimp Scampi

      Sautéed shrimp tossed in a homemade garlic white wine sauce served over angel hair pasta. 

    • Chicken Cordon Bleu

      Breaded Chicken Breast stuffed with ham and Swiss cheese, topped with a hollandaise sauce.

    • Chicken Italiano

      Chicken breast smothered with zesty tomatoes and mushrooms topped with mozzarella cheese over a bed of angel hair pasta

    • Old Fashioned Baked Chicken

      Everyone’s Favorite. Includes soup or salad and choice of potato or vegetable or breadstick.

    • Combos

      Includes soup or salad and choice of potato or vegetable or breadstick.

    • Ribs and Chicken

    • Chicken and Shrimp

    • Ribs and Shrimp

      Comes with your choice of deep fried shrimp or sautéed shrimp.

    • Chicken, Ribs and Shrimp

      Comes with your choice of deep fried shrimp or sautéed shrimp.

    • 6oz Filet with a 6oz Cold Water Lobster Tail

      Market Price

    • 8oz Tenderloin and Shrimp

      Comes with your choice of deep fried shrimp or sautéed shrimp.

    • 12oz New York Strip and Shrimp

      Comes with your choice of deep fried shrimp or sautéed shrimp.

    • Seafood

    • Poorman’s Lobster

      Broiled haddock, served in drawn butter

    • Deep Fried Shrimp

      Includes soup or salad and choice of potato or vegetable and breadstick

    • Fresh Grilled Salmon

      Includes soup or salad and choice of potato or vegetable and breadstick

    • Pan Seared Scallops

    • Steak

      Includes soup or salad and choice of potato or vegetable and breadstick. Smother your steak with mushrooms for $1.50.

    • 8oz Filet Mignon

    • 12oz New York Strip

    • 14oz Grilled Ribeye

    • Steak Italiano

      8oz filet smothered with zesty tomatoes and mushrooms, topped with mozzarella cheese. Includes soup or salad and choice of potato or vegetable and breadstick.

Nightly Specials

    • Specials

    • Tuesday

      All you care to eat Haddock, Mini Pike, Basa and broiled grouper.

    • Wednesday

      All you care to eat baked chicken, shrimp, and ribs.

    • Thursday

      German night!

    • Friday

      Serving a limited Friday night fish fry menu—reservations are highly recommended! Give us a call at 262-675-6960.

    • Sundays

      Happy Hour 3-6

Meet Owner-Chef Kevin Rogowski